Minimum 8 Serving Per Set Menu. Served on Trays.
Your choice of Sandwich, Sub or Wrap
a bag of chips, assorted cookies and brownies and soda or water
Your choice of any oven baked pasta Served with house or Caesar salad,
Fresh baked Italian bread, assorted cookies and brownies and soda or water
Your choice of any specialty chicken or meat entree
Served with house or Caesar salad, fresh baked Italian bread, assorted cookies and brownies and soda or water
Your choice of any Veal or Seafood entree
Served with house or Caesar salad, fresh baked Italian bread, assorted cookies and brownies and soda or water
Minimum 8 servings per platter. Served with assorted chips
Chicken pesto, prosciutto mozzarella, veggie, Turkey, roast beef, grilled chicken focaccia.
Tuna, chicken salad, roast beef cheddar, salami Provolone, pastrami, Swiss, and turkey Swiss.
Served on rye, honey wheat or white bread.
Chicken caesar, turkey cobb, California grilled chicken, veggie, ham and Swiss, roast beef wrap and turkey pesto.
Fresh mozzarella tomato basil, Italian sub, roast beef cheddar, California grilled chicken, California turkey cobb,
grilled chicken or roasted turkey pesto, prosciutto and fresh mozzarella.
Fresh mozzarella tomato basil, Italian sub, roast beef cheddar, California grilled chicken, California turkey cobb,
grilled chicken or roasted turkey pesto, prosciutto and fresh mozzarella.
Meatball, Eggplant, Sausage, Chicken, Veal
(48 Hour Notice)
Italian, Turkey Swiss and Club
Each tray serves up to 15 people
(48 hours’ notice)
15 angus beef sliders
Served with caramelized onions, sautéed mushrooms and Swiss cheese
(24 hours’ notice)
Served with cocktail sauce
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(24 hours’ notice)
(48 hours’ notice)
Oven baked with melted cheese
Served with homemade bread
Served with homemade bread
Served with artisan bread
Ham, prosciutto, Genoa salami, capicola, sopresatta, provolone, roasted red pepper, artichoke hearts
Assortment of fresh vegetable served with ranch, French dressing and Tzaziki sauce
Assortment of seasonal fresh fruits.
Served with honey mustard and barbecue sauce
Cheese and pepperoni
*** SALAD DRESSINGS: Creamy Italian • Ranch • Blue Cheese • Honey Dijon • Balsamic Basil Vinaigrette • Pesto • Russian *** LOW FAT DRESSINGS: Creamy Peppercorn • Raspberry Vinaigrette • Olive Oil Herb Dressing
Crisp Romaine, herb croutons, parmesan cheese served with tangy Caesar dressing.
Mixed greens, radicchio, tomato, cucumber, carrots, mushrooms and herb croutons.
Crisp Romaine, lettuce, arugula, radicchio, toasted walnuts, raisins and Gorgonzola cheese and served with your choice of dressing.
Crisp Romaine, cucumber, tomato, parmesan and feta cheese, house croutons served with a zesty red vinegar, kalamata olives, olive oil and herb dressing.
Roasted turkey, golden apples and smoked mozzarella on mixed greens with toasted walnuts and served with honey mustard dressing.
Chunks of grilled chicken, mixed greens, kalamata olives, feta cheese, capers, cucumber, grilled eggplant topped with sunflower seeds and served with your choice of dressing
Fresh spinach topped with avocado, mushrooms, bacon, red pepper, tomato, chopped egg and house crouton served with your choice of dressing.
Mixed green lettuce, arugula, radicchio, candied pecan, cranberries and goat cheese served with your choice of dressing.
Romaine lettuce, arugula, artichoke hearts, cherry tomato, cucumber, orzo pasta and feta served with lemon herb oil and vinegar dressing.
(serves for 12 people)
All specialty entrees are served with focaccia bread
Meatballs cooked in marinara sauce and served over linguine.
In tomato sauce over penne.
Thinly sliced veal cutlets with fresh mushrooms cooked in marsala wine cream sauce and served with side of linguine with butter.
Thinly sliced and tender veal lightly battered and sautéed with capers in lemon butter sauce and served with side of linguine with butter
Lightly breaded veal topped with marinara sauce and mozzarella and served with side of linguine with marinara
Grilled filet mignon, chicken breast, sausage and shrimp served with French fries and onion rings.
* This item may be served under cooked.
Filet mignon topped with marsala wine mushroom sauce served with potato wedges.
* This item may be served under cooked.
All specialty entrees are served with focaccia bread
Topped with rich creamy sauce.
Lightly breaded chicken breast topped with tomato sauce and mozzarella and served side of penne with marinara.
Thinly sliced chicken breast lightly battered, sautéed with capers in lemon butter sauce and served with side of linguine with butter.
Sautéed chicken in olive oil, white wine and lemon sauce with kalamata olives, artichoke hearts, red pepper, red and white onions over penne pasta.
Chunks of chicken cooked in white wine, fresh tomatoes, red and white onions and cilantro.
Thinly sliced chicken breast lightly battered and sautéed with fresh mushrooms in a marsala wine sauce and served over linguine with butter.
Chicken sautéed with fresh mushrooms, white onions and green peppers served with marinara sauce over penne.
All specialty entrees are served with focaccia bread
Sautéed shrimp in olive oil tossed on a spicy tomato sauce and served over linguine.
* This item may be served under cooked.
Linguine pasta served with shrimp, scallops and mussels in a spicy tomato or creamy tomato sauce.
Shrimp sautéed with vodka cream sauce, Portobello mushroom served over fettuccine.
Atlantic salmon grilled to perfection and served with seasonal mixed vegetables.
* This item may be served under cooked.
All specialty entrees are served with focaccia bread
with your choice of marinara, Alfredo or creamy tomato sauce
Lightly breaded eggplant topped with tomato sauce and mozzarella served with side of linguine marinara.
Cheese stuffed tortellini topped with your choice of our homemade sauces.
Diced eggplant, zucchini, peppers, tomatoes, onions and fresh garlic sautéed in marinara sauce and tossed over penne pasta.
Artichoke hearts, kalamata olives, garlic, tomatoes, parmesan and basil.
All specialty entrees are served with focaccia bread
Homemade with three cheeses, béchamel and bolognese sauce
Homemade with garden vegetables, tomato sauce, bechamel sauce and three cheeses
Penne baked in a blend of meat and cream sauce topped with mozzarella. Cheesy, meaty and saucy!
Penne baked with sliced chicken breast, mushrooms and smothered creamy parmesan sauce topped with melted mozzarella.
Penne baked with sliced meatballs, mushrooms, marinara sauce and melted mozzarella.
Fettuccine, chicken, ham, mushrooms, béchamel sauce topped with three cheeses.
Stuffed with cheese topped with creamy pesto or your choice of sauce and baked with cheese in the oven.
Shells stuffed with cheese topped with marinara sauce and baked with mozzarella.
15 Pieces
10 Pieces
Tiramisu, Cheesecake (New York style, Strawberry), Triple Chocolate Mousse, Chocolate Fondant, Limoncello, Hazelnut Cake
20 Pieces
Please call for pricing and availability
REGUALR - DECAF
10 PERSON
10 PERSON
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Listrani's at McLean
6808 Old Dominion Dr
Copyright © 2023 Listrani's at McLean - All Rights Reserved.
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